HACCP Documents (18 documents): It covers product description, process flow chart, hazards analysis report, HACCP plan, corrective action plan, etc.
Blank Forms and Templates (70 sample forms): A set of 70 sample templates and standard forms to demonstrate the implementation of a food safety system as per scheme version 5.1.Process Approach (10 process approaches): It covers process approaches designed as per the latest version 5.1 of FSSC 22000 scheme.Standard Operating Procedures (30 SOPs): It covers a sample copy of standard operating procedures as per FSSC 22000 (version 5.1).Exhibits (13 exhibits): The 13 exhibits including an exhibit for skill requirements, Quality plan – incoming inspection and testing, etc are given.FSSC Procedures (14 procedures): It includes 14 FSSC 22000 procedures to implement the system in the company and comply with food safety management system requirements.FSSC 22000 Manual (14 files): A sample food safety manual with a food safety policy that meets the requirement of FSSC 22000 version 5.1 certification.The contents of the FSSC 22000 scheme version 5.1 document kit include more than 170 files in 9 directories as listed below:
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